Anyway, I love the pumpkin spice lattes from Starbucks, but I hate the ingredients and price. I found several recipes online to make your own pumpkin spice creamer. I wasn't completely satisfied with any of them. I already make my own plain sweet creamer and I have already posted the recipe for that. I easily turned that into a pumpkin spice creamer. Here is how:
1 can evaporated milk
1 can sweetened condensed milk
1 cup pureed pumpkin (canned or fresh)
1/2 tsp. pumpkin pie spice
In a saucepan, heat 1/2 the can of evaporated milk, pumpkin and pumpkin pie spice to a low simmer. Whisk together until this comes to a simmer, then take it off of the heat. Let this cool completely. When it is cool, whisk in the rest of the evaporated milk and the sweetened condensed milk. Pour into two mason jars. This will stay good in the refrigerator for a week. I put one in the fridge to use and one in the freezer to save. You could also give one away for gifts OR you could keep one at home and one at work if you drink both places. It is very good. I believe I outdid Starbucks with this one.